Zagog
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Post by Zagog on Nov 8, 2007 3:49:13 GMT -6
So what are your recipes? I am always on the lookout for new ones or even old ones.
See previous page for the first two recipes.
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tripps99
Master of Spring
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Post by tripps99 on Nov 8, 2007 8:46:09 GMT -6
heres my mom hamburger soup (hint: add cheese into the soup while its still cooking)
GROUND BEEF SOUP
¼ LB CRUMBLED GROUND BEEF 1 ONION, CHOPPED 2 BEEF BOUILLON CUBES 4 C CANNED TOMATOES 4 CARROTS, 4 POTATOES DICED SHREDDED CHEESE SALT & PEPPER TO TASTE 1 TSP BASIL SMALL BAY LEAF CHOP 1 ½ C GREEN BEANS ANY LEFT OVER VEGETABLES
BROWN THE HAMBURGER AND ONIONS. SEASON WITH SALT AND PEPPER. COOK THE POTATOES AND CARROTS IN 4 CUPS OF SALTED WATER UNTIL ALMOST TENDER. ADD THE REST OF THE INGREDIENTS EXCEPT THE CHEESE. ADD GREEN BEANS AND ONION. SIMMER A FEW MINUTES. ADD CHEESE TO THE TOP OF EACH SERVING.
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merkader
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Post by merkader on Nov 8, 2007 9:04:10 GMT -6
That pretty simple. I'll have to try it.
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tripps99
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Post by tripps99 on Nov 8, 2007 16:37:47 GMT -6
and u can use leftovers do make it
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merkader
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Post by merkader on Nov 8, 2007 16:57:18 GMT -6
I use cabbage in my hamburger soup. I should find that recipe.
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Zagog
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Post by Zagog on Nov 9, 2007 4:12:30 GMT -6
Now I am really hungry. OK here is a quick recipe for those who have kids or just like to play with their food. ----------------------------------------------------------------------------- Peanut butter play dough ----------------------------------------------------------------------------- all you need is-
one ( 1 ) jar of creamy peanut butter
one ( 1 ) cup of confectioners sugar
empty the peanut butter onto a large sheet of wax paper then slowly mix in the sugar until the peanut butter is no longer sticky. I mold them into the shape of goblins and serve them at games for a snack. ----------------------------------------------------------------------------- A simple yet fun little recipe. Enjoy.
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Niemz
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Post by Niemz on Nov 10, 2007 20:43:05 GMT -6
You need to play at our game table!
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Zagog
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Post by Zagog on Nov 11, 2007 5:05:20 GMT -6
Only if I can bring food.
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tripps99
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Post by tripps99 on Nov 11, 2007 20:33:03 GMT -6
this recipe has been in family for ages now. we usually wind up eating about half of the dough before even baking the cookies. (p.s sorry bout the capslock my mom typed these up for me so id have a digital copy and her eyes arent as good (diabetes sucks)) ICE BOX COOKIES
½ C BUTTER ½ C SHORTENING 2 C BROWN SUGAR 2 EGGS 1 TSP BAKING SODA 1 ½ TSP CREAM OF TARTER 4 C FLOUR 1 TSP VANILLA
BLEND BROWN SUGAR AND SHORTENING. ADD EGGS, BUTTER AND VANILLA.
SIFT FLOUR, BAKING SODA AND CREAM OF TARTER.
ROLL INTO A LONG ROLL AND CHILL. SLICE AND BAKE AT 375˚F FOR 10-12 MINUTES.
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Zagog
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Post by Zagog on Nov 23, 2007 3:20:56 GMT -6
A new recipe coming soon. do you have a preference? Let me know what recipe you want to learn and if I have it I'll post it for you.
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Zagog
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Post by Zagog on Nov 24, 2007 19:46:03 GMT -6
Alright my little monsters, here is a recipe to whet your appetites. --------------------------------------------------------------------------- Munchie bites --------------------------------------------------------------------------- Two ( 2 ) eggs ( mmm... Hen fruit....) Three and a fourth ( 3 1/4 ) cups self rising flour Half ( .5 ) cup cocoa Two ( 2 ) teaspoons pure vanilla extract ( I hate the fake stuff. ) Two thirds ( 2/3 ) cup butter, softened Two thirds ( 2/3 ) cup shortening One ( 1 ) cup packed brown sugar One ( 1 ) cup sugar One ( 1 ) cup chopped nuts --------------------------------------------------------------------------- Mix both sugars, the shortening, butter, vanilla and eggs. Stir in everything else. Cut the resulting mass in half and roll each into an eight ( 8 ) inch long roll. Put in the fridge in plastic wrap for eight ( 8 ) hours. Use this time to post and vote at the site. Preheat oven to 375 F. slice the rolls into quarter ( 1/4 ) inch pieces and put on baking sheets at about two ( 2 ) inches apart. Bake for eight ( 8 ) minutes. Remove from sheet and mail them to Neimz. --------------------------------------------------------------------------- This is just a place holder recipe. A great new recipe is coming tomorrow. Any requests?
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Niemz
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Post by Niemz on Nov 26, 2007 11:27:39 GMT -6
I'lll be watching my mailbox...
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merkader
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Post by merkader on Nov 29, 2007 9:07:49 GMT -6
Walking Taco.
2 packages of Cream Cheese. 2 Table spoons of Taco Seasoning. 1/2 cup of Salsa. BLEND.
Spread on large tray.
Top with:
Lettuce, Tomato, Black Olives, Onion, Green Pepper, Cheese.
Makes a great dip for chips on Holidays and Sunday for Football.
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Niemz
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Post by Niemz on Dec 4, 2007 22:23:47 GMT -6
Dare I ask why it is called Walking?
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Decind
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Post by Decind on Dec 5, 2007 14:57:57 GMT -6
After you eat it, you will be walking towards the nearest toilet.
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